A dining experience can be defined as an event that leaves a lasting impression on the pallet.
The White Lion brings you the 1652 experience you’ll be sure to remember.
Refining gastro pub food for a lighter enhanced experience put together by our highly skilled team of chefs. Having worked in several award-winning kitchens, our chefs pride themselves in using locally sourced ingredients reducing miles from farm to plate.
Gastro pub classics with exciting modern twists.
Should you have any allergens or dietary requirements please speak to your server and we will be more than happy to accommodate and advise. If you would like to speak to a member of our team about your requirements before you visit, please call us on 01270 587 011.
GF – Gluten Free, GFO – Gluten Free Option, N – Contains Nuts, V – Vegetarian, VE – Vegan, VEO – Vegan Option
Served Monday to Saturday 12:00 – 17:00
Served with spring onion and chive garnish
In an Asian style marinade, panné in coconut, with a pomegranate and pickled cucumber salad, served with sweet chilli sauce
Served with warm crust bread and seasoned butter
Served with beef gravy
With fries and chimichurri
With tomato basil sauce and crispy basil
Served with sticky rice, with broad bean and bean sprouts salad
With chia seeds, mixed leaf, wild rice, red quinoa, avocado, mixed vegetables and vegan herb mayo dressing
Chocolate, Strawberry, Vanilla (VGNO), Raspberry Sorbet (DF, VGN), White Choc, Pistachio
With peanut praline
Coconut crust with sweet berry compote
with amaretto – £1.95 SUP